How to Prepare Blueberry Chicken Salad

This recipe is so simple to make. Add everything to a bowl, mix until it’s fully combined, and then serve. It’s that simple! 

How to Serve Blueberry Chicken Salad

This is such a versatile chicken salad. Serve it in lettuce wraps, over greens, with crackers, or raw veggies of choice. You could even make a wrap using tortillas, serve over toasted sourdough, or use as a snack for a source of protein. 

Storage

Store this Blueberry Chicken salad in an airtight container in the refrigerator for up to five days. 

Substitutions and Additions

Looking to make it dairy-free? Simply replace the Greek yogurt with mayo.

Want to make it nut-free? Remove the slivered almonds and add a seed, like sunflower or pumpkin seeds for an extra crunch.

Don’t have blueberries? No worries. Add strawberries, grapes, cubed bite-sized pieces of apples, or all of the above! 

Want more veggies? You can serve this in a lettuce wrap or with raw veggies. You can even add some chopped carrots, onion, or bell peppers right into the chicken salad. 

Benefits of this Blueberry Chicken Salad

• Blueberries are known for their powerful antioxidants that can help fight stress and inflammation in the body 
• The chicken provides a good amount of protein to support your metabolism, energy, and help keep you feeling full
• It’s gluten-free, and can be made dairy-free easily! 
• Best of all, it’s simple to make and requires very little prep or dishes (yes please!)