Chickpea and Veggie Chopped Salad
Servings: 3
Ingredients
Salad Ingredients
- 1 15 oz. can chickpeas, rinsed and drained
- 2 bell peppers, chopped
- 1/2 red onion, chopped
- 1 medium cucumber, chopped
- 1 cup grape tomatoes, halved (about 15-20)
- 4 oz. feta cheese
- 1/4 cup chopped fresh basil
Dressing Ingredients
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. lemon juice
- 1 Tbsp. minced garlic
- 1 tsp. Italian seasoning
- salt and pepper, to taste
Instructions
- Mix all the ingredients for the salad in a large bowl.
- Mix all the ingredients for the dressing in another bowl. Mix well.
- Pour dressing over salad ingredients and combine well.
- Serve chilled.
Notes
Make it a complete meal by adding a protein, like diced chicken, on top